Come join me in my culinary adventures where we'll be using simple, fresh ingredients and transforming them into sophisticated and elegant meals for the everyday home cook. The only thing we changed was adding shredded chicken as we had that on hand. Which is good if someone doesn’t like spicy. Stir in the sliced chilies, soy sauce, and fish sauce. How spicy are thai chili peppers? I’m not really sure why. Thai Basil Chicken, also called Pad Krapow Gai or Gai Pad Krapow is a popular Thai street food made with stir-fried veggies, spicy sauces, chicken, and Thai basil.. What does Pad Krapow Gai stand for?. Would love if you posted a pad Thai recipe! I made this before your new cookbook was released. It reheats so nicely and tastes even better the next day! of ground chicken. how to make this thai basil chicken recipe. Learn about the number of calories and nutritional and diet information for Thai Basil Chicken with Rice. One pot! My husband even said it tasted  better than the Thai restaurant(s) that we frequent. We were both coughing and wheezing and it was a whole event (kind of funny, then really frustrating, and then funny again). I used cayenne instead of the Thai pepper, mainly because that was what I had. But more importantly, this is hands-down my absolute favorite recipe in the entire book. Next time I’ll add a touch of cornstarch to the sauce to get it a bit thicker. Fitness Goals : Heart Healthy. I did omit the fish sauce and used a serrano instead of the Thai  pepper , it was a hit with the picky bf . Thanks! I would have liked the sauce to be just a tad thicker. There are 395 calories in 1 cup of Thai Basil Minced Chicken (Chicken Kapow). *Refrigerate for up to 3-4 days. However, this is my first review because it was such a hit. I used a red Thai chili pepper which was very small and packed plenty of heat. *. My picky 9 year old actually made this and loved it! My picky husband and 6 year old son both ate it all! I did substitute thai chili paste for the Thai chili pepper, and used fresh Thai basil from my herb garden. The pepper adds just the right amount of heat, not too much, just a little zing and lovely thai flavor. To break up the ground chicken into a really fine “mince” I like to cook it until most of the pink is gone. 500g (1 lb) chicken thigh fillets, thinly sliced. Add more of any of the ingredients to your taste/preference. Stir in basil until just wilted, about 30 seconds. This will be a regular in our house! I only had chicken thighs so I just diced them and cooked it the same way. So I thought I'd mix up my usual chicken lettuce wraps to make them Thai Basil Chicken Lettuce Wraps. You can substitute cayenne peppers, which is at least half the heat of a Thai pepper. Ground turkey makes for a great substitute if you cannot find chicken. Sodium 1,531g. Thai Basil Chicken is a meal prep dream. Boom. My family, from kids to adults, loved this! In Thailand, the meat is cut up quite small, which is why you see minced/ground chicken as the most used protein for Thai basil chicken in North America. From you biggest fan, One of my favorite dishes at Thai restaurants is the spicy Thai basil chicken rice plate—perfectly steamed and fluffy jasmine rice coupled with ground chicken meat infused with aromatic Thai basil leaves.. Also known as Gai Pad Krapow, this basil chicken was delicious, with a fine balance of fiery, hot, and savory. 34 % 20g Protein. Cinc requires JavaScript to run. This was SO GOOD! Add garlic, shallots and chili pepper. Basil Thai chicken is the holy grail of Thai food. My husband and I just LOVED it. We’d love to make this again! Thank you Chunga! I’m ready to make it question on the nutrition information, is that including the rice ( counting calories/macros so I won’t be using any rice ). As I was making this, I was like, yeah this might not be so good. I just saw a trick on “the Kitchen” where they cooked rice like you do pasta, and it turned out almost perfect without measuring rice & water. 274 / 2,000 cal left. Top with chicken mixture. . I own both of your cookbooks now. Stir in stock mixture and cook, stirring constantly, until the sauce has thickened, about 2-3 minutes. 38 % 10g Fat. Wie eignet sich dieses Essen für deine Tagesziele? weitere Nahrungsmittel auf MyFitnessPal.com. } else { 4 baby bok choy, sliced lengthways . Huge fan of your blog! Even my picky boyfriend loved this dish. I cooked the chicken in the pot and set on a plate while I made this recipe in the pot on sauté mode. I lived in Thailand for a year and this was hands down my FAVORITE comfort food while I was there. I think I went through the meal prep book Feb 6th nearly cover to cover! I have been looking for recipes to use it in. Couldn’t find Thai chili or holy basil at any of our local stores so opted for regular and added in a bit of Thai chili paste and it still turned out perfect. My five year old daughter adored it as well! My husband and I ate this all up! 27 % 16g Carbs. Unsere Nutzungsbedingungen und Datenschutzerklärung wurden aktualisiert. Fat 57g. Thanks for sharing. . And yes, nutritional information is available for all 115 recipes! When paired with an egg with runny egg yolk, so delicious! We already made it twice. for this? 6 large dried red chillies, roughly chopped. Delish!! Thank you for helping us cook simply and eat healthier! It really is delicious! Laura. I love how easy it is and how rich it is in flavor. Delicious! Is that an okay substitute for the rice vinegar for this dish? Looks delicious, can’t wait to try it! I’ve fixed this at home several times in the last month, but this was started when friends treated me to lunch for my birthday. var chicscript = document.createElement('script'); Ground chicken: Store-bought ground chicken works great and is so convenient. This one did not thicken. Add ground chicken and cook until browned, about 3-5 minutes, making sure to crumble the chicken as it cooks; drain excess fat. Nahrungsmittel aufzeichnen. window.adthrive.cmd = window.adthrive.cmd || []; Thai Basil Chicken is one of my all time favorite things to order when eating out! Not Good 1 to 10 of 2000 for Thai Basil Chicken Thai Basil Chicken (Fresh & Easy) Per 1 cup - Calories: 250kcal | Fat: 8.00g | Carbs: 33.00g | Protein: 11.00g Nutrition Facts - Similar It was absolutely DAMN DELICIOUS. Your daily values may be higher or lower depending on your calorie needs. Great recipe! I also wasn’t sure how this would turn out, but it was so good!! Excellent, straight forward, clean eating meal. Do you have a good substitute? What is Thai Basil Chicken? Excellent recipe! Yes! Using the number of chili peppers in the recipe, the dish comes out mild. Oh no! 34 % 20g Protein. window.adthrive.siteAds.targeting.push( {key: 'at_custom_1', value: 'myxx_off'} ); Can you sub regular basil for Thai basil? }. We made this Saturday night, and it was delicious!! My friend had their Thai Basil Chicken and it looked so good that I went back to try it,… and it was delicious. I stir fried red pepper strips, onions, broccoli  florets, snap peas and mushrooms. window.adthrive.cmd.push(function() { Cook for about 15 seconds to soften the chilies, … Comfort food!!! Way more than Pad Thai that most Americans think of and FYI there is nothing like "Thai" Peanut Sauce there. Your email address will not be published. Wie eignet sich dieses Essen für deine Tagesziele? This Thai Basil Chicken (Gai Pad Krapow) is one of them. This recipe is NOW my favorite. These babies are easy to make in less than 30 minutes and use pantry staples. I just really wish you could implement a US to the metric system converter on your recipes so I didnt have to google everything every single time. Then added the chicken back in and did the recipe as directed. Mariano’s was out of red chili pepper so I just used red chili pepper seasoning, also used sweet onion and Dorot frozen basil since that’s what I had at home. Thai Basil Chicken Ingredients. . Cook rice according to package instructions; set aside. This tasty Thai basil chicken is air fried and served over rice. Easy and tasty. *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. You can store the meal in a freezer-friendly dish, or divvy it up into separate freezer bags. I can’t find Thai chili peppers – is there a substitute This looks delicious but I am allergic to seafood and can’t use fish sauce. I live in Wicker Park next to my favorite restaurant in Chicago- Silli Kori. I used a banana pepper since I couldn’t find the thai chili and it was great. Drizzle in oil. Make your sauce – In a small bowl, whisk your oyster sauce, honey, and soy sauce. This is the best chicken basil recipe out there and simple too – with easy to find ingredients. Note: please use Thai basil if at all possible, which holds up better under heat and is much more aromatic than common Italian/French basil. Cook, stirring frequently, until fragrant, about 1-2 minutes. Excellent Oil: Any mild oil such as vegetable oil, canola oil, peanut oil, avocado oil or coconut oil. ¼ cup Thai … Thank you so much for your feedback, Lucy! I’ve made it with both and it’s really about what you prefer. Mit der weiteren Nutzung von MyFitnessPal erkennst du die aktualisierten Nutzungsbedingungen und die Datenschutzerklärung von MyFitnessPal an und erklärst dich mit ihnen einverstanden. I think next time I’ll use chili garlic paste and omit the garlic, and maybe brown the chicken with the chili paste. 10 / 67g übrig. chicscript.type = 'text/javascript'; I love making this for a quick dinner! Fitnessziele: Herzgesundheit. I reduced the basil a bit. Everyone in my family loves it! I did not omit any ingredients but added 1 cup sliced cabbage because I only had 1lb. Divide rice into bowls. Cholesterol 300g--/ 300g left. How does this food fit into your daily goals? if (Math.random() > 0.5) { Simply delicious! We loved this meal, but heating the chilis totally smoked us out of the kitchen! Die Prozentzahlen basieren auf einer Ernährung mit 2000 Kalorien pro Tag. Can’t wait to eat this for lunch tomorrow!! I did not omit anything. I will be saving and making again. 769 / 2,300g left. Cook for about 11 minutes and the rice turns out as individual grains. We used to order from there multiple times a week, but now after finding your site we’re down to once a month! I’m sending to my mom for her to try ! Heat large skillet over high heat. Du übernimmst die Kontrolle über deine Fitness- und Wellnessreise, also übernimm auch die Kontrolle über deine Daten. Came out great. In a small bowl, whisk together chicken stock, soy sauce, fish sauce, brown sugar and vinegar; set aside. Do you have any suggestions on how to avoid this? I have been trying out recipes from Damn Delicious and they have all been freaking phenomenal! 274 / 2,000 cal übrig. So you can adjust up if you want. Oh, and I used sliced boneless, skinless chicken breasts instead of ground chicken. https://www.eatingthaifood.com/thai-basil-chicken-recipe-pad-k In northeast Thailand they always served with a fried egg on top which I added and HIGHLY recommend! Have you tried cooking the peppers on a lower heat? We’re so glad this was a winner for you! Good Set aside. marqt thai-chicken-basil Nährwertangaben und Nährwertinformationen. Fry the basil – Add basil in a single layer to a skillet with oil. 274 Cal. In Thai, Pad translates to stir-fired, Krapow is the holy Thai basil, and Gai means chicken. Tag @damn_delicious on Instagram and hashtag it #damndelicious. Thai Thai - Thai Ground Chicken Basil, Portionsgröße: 1.5 cups cooked. This isn’t an episode of 30 Minute Meals , where Rachel Ray comes up with an ambitious 3-part … Thank you for the best recipe! It really was damn delicious. Mix fish sauce and brown sugar together; add into chicken/basil mixture and stir to coat. This was my first attempt at making it on my own and it was fantastic. Saute for another 3 to 4 minutes. I love all the recipes in the book – I do – but I make this at least once a week! But added onion, red peppers and green peppers. They included mushrooms and eggplant and they used jalapeno peppers, but it all works for a positive eating experience. So easy and inexpensive and I definitely see this becoming a regular dinner in our home. Mehr erfahren über deine Rechte und Optionen.Oder hier klicken, um dich gegen bestimmte Cookies zu entscheiden. Remove from the skillet. Average We are so happy you liked it! Mmmm. }); : Calorie breakdown: 31% fat, 29% carbs, 40% protein. It doesn’t require too many ingredients and I can whip this up as quickly as 10 minutes on some nights. window.adthrive.siteAds.targeting.push( {key: 'at_custom_1', value: 'myxx_on'} ); Serve with rice. Comprehensive nutrition resource for Thai Basil Chicken with Rice. Now this is just 1 of 115 recipes included in my meal prep cookbook, available February 5th! Question- I only have apple cider vinegar on hand. Amazing! Fry undisturbed for 1-2 minutes. Rating… Looks excellent! Can Thai Basil Chicken be frozen? The day after it was released! We introduced my brother-in-law to how great peanut butter is and he asked what else you could make with it. Log Food. This is amazing. I used ground turkey instead of chicken because that’s what I had. This Thai Basil Chicken recipe tastes better than your favorite restaurant made with pantry friendly ingredients on your table in less than 30 minutes! I have an electric wok at home, and fixing this, and the clean-up is quick. Ground Chicken/Minced Chicken: If you prefer, you can make this dish with boneless and skinless chicken breasts or thighs cut into bite size pieces.Ground turkey, ground beef or ground pork can also be used. OMG it was delicious! Heat vegetable oil in a large skillet over medium heat. Came out too sticky the first time, and I don’t have a rice cooker. It's loaded with tender chunks of chicken, loads of onions and peppers, and has tons of robust basil flavor everyone loves. This will be added to my rotation! Thai Basil Chicken Meal Prep Ingredients: 1 ½ pounds chicken, minced (or use ground chicken) 3 tablespoons sesame oil. 274 Kcal. And easy!! It’s got all the zest of Thai … Kalorienziel 1,726 cal. My teens love anything Thai! I’ve grown Thai Basil at home, several years ago and during the summer, it grows really well. This dish was amazing! Use white meat, dark, or mixed, whatever you like. It’s meal-prep friendly and it’s less than 400 calories a serving. Marion’s Kitchen Previous Next INGREDIENT Thai Basil Chilli Chicken European Print This Serves: 4 Nutrition facts: – calories – fat Ingredients 2 tbsp vegetable oil. I’m so sorry to hear that! A keeper for me for sure. I use your recipes on a regular basis and have loved everything! Love this recipe, it’s great for meal prep. Guys, I get to share yet another cookbook recipe today! Add ground chicken and sauté until browned. 2,000 calories a day is used for general nutrition advice. Loved It! I made this last night and it’s definitely going into our easy weeknight rotation. This is part of our comprehensive database of 40,000 foods including foods from hundreds … I actually made the leftovers with rice noodles ( not authentic ) but still yummy! 38 % 10g Fette. Im purchasing your cook book(s). Thai Holy Basil Chicken (Pad Kra Pao Gai, also known as Gai Pad Krapow) is a Thai Hawker Stall / Street food.A well known favorite, the dish has gained immense popularity, not just in Thailand,but around the world. Delicious – I’ve made several times as written, served with steamed broccoli. Great additions with the extra veggies! I added some mushrooms and broccoli around the end of the chicken browning, since I wanted some more veg in there. https://damndelicious.net/2019/01/22/thai-basil-chicken-bowls Even my three year old loved it. This Thai Basil Chicken recipe is a ridiculously quick and easy stir fry that’s huge on flavor, low on effort and destined to become an easy weeknight family favorite. This will become a regular dinner. Daily Goals. You are so welcome, Teresa! Sauté – Add your aromatics and bell peppers to the skillet and sauté until sizzling. My son loved it! Add chicken and stir fry until it loses its raw color, 2 … Fresh herbs are always the best. 10 / 67g left. And it isn’t one of those rush jobs either. 4 Thai chilies de-seeded and sliced; 2 shallot sliced; 5 garlic cloves minced; 1 lb ground chicken; 2 tsp honey; 2 tbsp soy sauce; 1 tbsp fish sauce; 1/3 cup low sodium chicken broth; 1/3 cup Thai basil leaves you can also use regular basil Calorie Goal 1,726 cal. I used half an onion instead of the shallots. I didn’t have shallots so substituted a yellow onion. A 30-minute meal with less than 400 calories per serving? The bowls can be reheated in the microwave in 30-second intervals until heated through. ; Garlic: I prefer fresh garlic minced. Can’t wait to try this! window.adthrive = window.adthrive || {}; Thai basil or holy basil: Thai basil is spicier and sturdier than Italian basil (the basil used in many European and American dishes). }); It’s so quick to whip up, budget-friendly, and SO GOOD! One of my favorite dishes at Thai restaurants is the spicy Thai basil chicken rice plate—perfectly steamed and fluffy jasmine rice coupled with ground chicken meat infused with aromatic Thai basil leaves.. Also known as Gai Pad Krapow, this basil chicken … Yes, you can freeze Thai chicken basil for up to 6 months. *Percent Daily Values are based on a 2,000 calorie diet. I LOVE that you now have nutritional information including calories per serving. What is Thai Basil Chicken? Thai flavors are such a great way to spice up the weeknight grind. Do you recommend Thai basil or will regular basil do? Our family’s new favorite bowl, I reduced the sugar and loved it! Keep up the great work!!! Hope that helps, Monika! Here are some possible substitutes: https://food52.com/blog/22057-how-to-substitute-for-fish-sauce-in-a-pinch. If you like lettuce wraps, try this wonderful Thai Basil Chicken Lettuce Wraps Recipe! We've made this recipe two times at our house this week and my kids have loved this recipe. 27 % 16g Kohlenhydrate. Thai Basil Chicken (Pad Krapow Gai or also known as Gai Pad Krapow) is a Thai street food that has gained popularity around the world.Diced or ground chicken is stir-fried in a delicious savory sauce, then basil is tossed into the wok at the last minute … Oh and guys, here’s the kicker. I love Thai basil, and bought a plant at my farmer’s market. Thanks so much for your feedback, Turkessa! But then I tasted it, and YES! Hi Chungah, Awful. There's no need to hunt down as Asian market when finding Thai ingredients for this stir fry. window.adthrive.cmd.push(function() { I agree…I could (and just may!) I cheat and use the Trader Joe’s 3-minute microwave jasmine rice on those days – but hey, we all got those shortcuts in the freezer, right? So delicious! Those are great modifications. Once you start eating it, it will probably disappear from your plate in 5 seconds. I will make this again for sure. Keeper!